Dinner

Starters

  • Baked Clams $12.50

    Slow-cooked fresh chopped Cherrystones, Bacon, Celery, Onions & Breadcrumbs, served with Lemon

  • Fried Calamari $18

    Classic, Thai or Italian (tossed In Spicy Marinara over Ricotta)

  • *Steak Kabobs (GF) $15.50

    Grilled Steak, Onions & Peppers. Topped with Chimichurri sauce and served with Horseradish sauce

  • Albany Wings $18

    Chicken Wings with choice of sauce: (SS)Tequila Sweet Chili, Buffalo, (SS) Sweet Sesame Teriyaki Or BBQ

  • Maryland Crab Cakes $20

    Fresh Lump Crabmeat & seasonings. Topped with Remoulade over sliced Tomato & Mixed Greens

  • Coconut Shrimp $16.50

    (5) Jumbo Shrimp battered in Coconut shavings. Served with an Orange-Pineapple-Mango dipping Sauce

  • Buttermilk Chicken Tenders $12.50

    (5) Served with homemade Honey Mustard or BBQ

  • *Tuna Wonton (SS) $19

    Diced Sushi-Grade Tuna, tossed in Garlic-Sesame-Soy Sauce, Avocado, Mango Salsa, Seaweed Salad, Baby Arugula & Watermelon Radish in a Wonton Shell

  • Island Tacos (GF) $15.50

    (2) Delicious tacos on a soft Corn tortilla, shredded Iceberg, Mango Salsa & Remoulade. Choice of: Chicken, Mahi Mahi, Grouper or Tuna (*No Mix & Match)

  • Harbor Crab’s Famous Mussels (GF) $19

    White, Scampi, Marinara, Spicy House Blend, Red Sauce or Fra Diavolo. Served with 3 Slices of Garlic Crostini (Italian Bread Upon Request)

  • *French Dip Eggroll $12.50

    (2) Shredded Prime Rib & Mozzarella Eggroll. Served with Onion Au Jus

  • JI Octopus (GF) $15.50

    Grilled Octopus, Red Pepper Coulis & Baby Arugula

  • Lobster Mac & Cheese $31

    Homemade Mac & Cheese with Lobster meat. Topped with Breadcrumbs & Romano Cheese

Raw Bar

  • *Clams On A Half Shell (GF)

    6 - $11.50 | 12 - $19 | 18 - $25

  • *Oysters On The Half Shell (GF)

    6 - $18 | 12 - $30 | 18 - $41

  • Shrimp Cocktail (GF)

    4 - $15.50 | 6 - $21 | 8 - $26

  • *Chilled Seafood Platter (GF) $60

    1/2 Maine Lobster, (4) Shrimp Cocktail, (6) Oysters, (6) Clams, (1) Snow Crab Cluster

Apps to Share

  • Bavarian Pretzel $12

    Giant Pretzel Served With Homemade Cheese Sauce

  • Crab, Spinach & Artichoke Dip (GF) $19

    Creamy Spinach with Artichokes & Crabmeat. Served in a Bread bowl with Tortilla Chips

  • Nachos (GF) $13.50

    Nachos with melted Pepper Jack & Cheddar Cheese, topped with homemade Cheese Sauce. Served with Pico de Gallo, Sour Cream & Guacamole (Add-Ons: 6oz. Chicken +$7 | Marinated Steak +$9 | (5) Shrimp +$12 | 5oz. Salmon +$8 | 6oz. *Mahi Mahi or Grouper +$12 | 3oz. Lobster Or Crabmeat +$12)

Salads

ADD-ONS: 6oz. Chicken +$7 | *Marinated Steak +$9 | (5) Shrimp +$12 | 5oz. Salmon +$8 | 6oz. *Mahi Mahi or Grouper +$12 | 3oz. Lobster Or Crabmeat +$12

  • Classic Caesar $13

    Creamy Caesar dressing, crispy chopped Romaine Lettuce, homemade Croutons & Parmesan Cheese

  • Passion Salad (GF) $17

    Arugula, Baby Spinach, Strawberries, Mangoes, Roasted Apples, Blueberries, Gorgonzola Cheese, Toasted Almonds, Walnuts & Red Onions with a Berry vinaigrette

  • Harvest Salad (GF) $16

    Arugula, Spring Mix, Gorgonzola, Sun-Dried Cranberries, Toasted Walnuts, Toasted Pumpkin Seeds, Roasted Apples & Cucumbers with a Poppy Seed Vinaigrette

  • Cobb Salad (GF) $17

    Iceberg Lettuce, Spring Mix, Arugula, Hardboiled-Egg, Bacon Bits, Diced Tomatoes, Gorgonzola, Avocado & Red Onion with a Red Wine Vinaigrette

From the Land

  • Chicken Parmegiana HC $27

    Grilled or Fried Chicken Breast, Melted Fresh Mozzarella. Served over Penne with A La Vodka Sauce

  • *Blackened Sirloin (GF) $31

    Sliced 10oz. Blackened Sirloin Steak. Served with Mashed Potato & Vegetables

  • *Filet Mignon (GF) $41.50

    Grilled 8oz. Filet Mignon. Served with Baked Potato & Vegetables with Brown Gravy

  • Short Ribs $41.50

    Braised 9oz. Boneless Short Ribs. Served over Mashed Potato, Sautéed Spinach & Brown Gravy, and topped with Crispy Onion Strings

  • Sticky Pomegranate Chicken $27

    Grilled Pomegranate Chicken. Served with Coconut Jasmine Rice, Roasted Butternut Squash, Fresh Mozzarella, Baby Arugula & Balsamic Glaze

From the Net

SEAFOOD SAUCE CHOICES: Scampi, Fra Diavolo, Creamy Spicy House Blend, Marinara, White or Red One Sauce (Included) • Additional Sauce +$3 each

  • Filet of Flounder $24

    Choice of Fried or Broiled (Broiled Stuffed with Crabmeat +$5). Served with Fries & Vegetables

  • Stuffed Acorn Squash (GF | VG) $23

    Roasted Acorn Squash, Stuffed with Baby Spinach, Roasted Zucchini, Squash, Butternut Squash, Quinoa & Root Vegetables with Red Pepper Coulis

  • Veracruzano Grouper $28

    Cajun Grilled Grouper with Lemon, Capers, Olives & Roasted Tomato. Served with Roasted Red Potatoes & Vegetables

  • *Shangai Poke Bowl (SS) $33

    Flash-Seared Sliced Salmon & Ahi Tuna (Sashimi Grade, Cooked Rare) White Rice, Seaweed Salad, Jicama, Avocado & Pickled Ginger. Served with Soy Reduction, Wasabi & Sriracha

  • Teriyaki Salmon $29

    Oven-roasted Teriyaki glazed Salmon. Served with Yellow Rice & Vegetables. Topped with Cucumber Wasabi Sauce.

  • *Mariscada (GF) $37.50

    Grilled Mahi Mahi with sautéed Mussels, Clams, Shrimp & Calamari in a Cream Tomato. Sauce. Served over White Rice

  • Maui Kona Scallops (GF) $40.50

    Pan-Seared Scallops, served with Lobster Creamy Risotto & Sautéed Spinach. Topped with Crabmeat & Pineapple-Mango Glaze

  • Whole Maine Lobster (GF) $40.50

    1 ¼ lb. Lobster (broiled or steamed). Served with Corn on the Cob & Roasted Red Potatoes (add Crabmeat Stuffing +$10)

  • Stuffed Lobster Tail $30.50

    Crabmeat Stuffed 5oz. Lobster Tail. Topped with Lobster Béchamel Sauce, and served with Roasted Potatoes & Corn on the Cob

  • Fried Shrimp $29

    (7) Fried Jumbo Shrimp. Served With Vegetables & Fries

  • Shrimp Francaise or Scampi $31

    (7) Shrimp lightly battered with a Lemon Francaise Sauce or Sautéed with a Scampi Sauce. Served over Linguini

  • Seafood Supreme $37.50

    Sautéed Shrimp, Clams, Mussels & Crabmeat over Bowtie Pasta with a Choice of Sauce

  • *Fra Diavolo MP

    1 ¼ lb. Whole Lobster, (5) Shrimp, (5) Little Necks, Mussels & Calamari, over Linguini in a Spicy Marinara Sauce

  • *Harbor Bake MP

    1 ¼ lb. Lobster, Mussels, Clams & Shrimp, Corn on the Cob, Roasted Red Potatoes with a Choice of Sauce

  • Snow Crab Dinner MP

    (4) Snow Crab Clusters, Corn on the Cob, Roasted Potatoes with a Choice Of Sauce

  • King Crab Dinner MP

    1½lbs. King Crab Legs, Corn on the Cob, Roasted Potatoes with a Choice Of Sauce

  • Crabfest Combo MP

    (2) Snow Crab Clusters, (2) King Crab Legs, Corn on the Cob, Roasted Potatoes with a Choice Of Sauce

Burgers and Sandwiches

All Sandwiches are served with French Fries | Sweet Fries +$2 • ADD-ONS: Cheese, Bacon, Onion, Mushrooms +$1 each | Gorgonzola, Avocado +$2

  • Chicken Caprese Burger $19

    Grilled Cajun Chicken Patty, Fresh Mozzarella, Roasted Red Pepper, Sliced Tomato, Baby Arugula & Balsamic Glaze on a Pretzel Bun

  • *Captain Burger $19

    Grilled 8oz. Beef Patty on a Sweet Bun

  • *Crab Burger $21

    Crispy Crab Cake, Baby Arugula, Tomato & Chipotle Aioli, on a Pretzel Bun

  • *Lobster-Attack Burger $23

    Grilled 8oz. Beef Patty, 3oz. Lobster Meat, Cheddar Cheese & Garlic Aioli on a Sweet Bun

  • Soft Shell Crab Sandwich $19

    Fried Soft Shell Crab, Iceberg Lettuce, Tomato & Avocado with Chipotle Mayo on a Sweet Bun

  • Crusty Grouper Sandwich $23

    Crusted Filet of Grouper on a Brioche Bun with Lettuce,Tomato, Onion & Remoulade Sauce

  • Lobster Roll $31

    Chilled Lobster Salad on a New England Bun

  • El Vegano (GF | VG) $23

    Grilled Vegan Patty (Corn Flour, Zucchini, Squash, Eggplant, Chickpea, Spinach, Roasted Red Peppers & Mushroom Blend), Stuffed with Baby Arugula & a Slice of Tomato on a Tostones Bun. Served with Sweet Potato Fries

Soups

  • Lobster Bisque Bowl $9.50

  • Maryland Crab Bowl $9.50

  • Crabbie & Lobster $9.50

  • Soup of the Day $8.50

GF - INDICATES GLUTEN-FREE | VG - INDICATES VEGAN | SS - INCLUDES SESAME
**This menu item may be cooked to order. Consuming raw or undercooked meats, fish, shellfish, or eggs may increase your risk of food-borne illness. Before placing your order, please inform your server if a person in your party has a food allergy

PAIR IT WITH A DRINK!

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